Pest Monitoring

SOGESsp, specializing in pest control and sanitation, implements the monitoring of pests in accordance with the requirements of UNI 11381:2010, through the use of traps baited with specific attractants able to attract one or more species of insects.

 

Trappola cattura lepidotteri 

The monitoring through traps is the most used method to photograph a situation and monitor over time the presence of pests in a food industry.

Plodia interpunctellaSitophilus pasta Sitophilus riso

 

The Monitoring Service, carried out by Qualified Personnel, has the aim of detecting and documenting the presence or absence of pests within specific environments.

 

Roditori erogatore sicurezza

In the event of exceeding the critical limit, it will be possible to intervene with appropriate corrective actions, such as:

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